(303) Challenges of Organic Hydroponic Production of Strawberries (Fragaria ×ananassa)

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منابع مشابه

Bioactive Compounds and Antioxidant Capacity of Camarosa and Selva Strawberries (Fragaria x ananassa Duch.)

Strawberries represent an important source of bioactive compounds due to their vitamin C and phenolic compound levels, which present high antioxidant effects, beneficial for the maintenance of consumer's health. Argentina is the second largest strawberry producer in The Common Market of the Southern Cone (MERCOSUR), covering the main export destinations of Argentinian strawberries, i.e., Canada...

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Differences between the quality of strawberries (Fragaria x ananassa) pollinated by the stingless bees Scaptotrigona aff. depilis and Nannotrigona testaceicornis.

We investigated the success of two stingless bee species in pollinating strawberries in greenhouses. Three greenhouses and one open field area were used; one greenhouse had only strawberry plants (control), another (G1) had three colonies of Scaptotrigona aff. depilis and another (G2) had three colonies of Nannotrigona testaceicornis. In the open field area, the flowers could be visited by any ...

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MICROPROPAGATION OF STRAWBERRY (Fragaria ananassa) THROUGH RUNNER CULTURE

In vitro propagation of strawberry was conducted at the Biotechnology Lab. of BARI, Joydebpur, Gazipur. For shoot induction, five BAP concentrations viz., 0.0 (Control), 0.5, 1.0, 1.5, and 2.0 mg/l and for root induction four IBA concentrations viz., 0.0 (Control), 0.5, 1.0, and 1.5 mg/l were used. The highest average number of shoots (7) and the highest average length (3.34 cm) of shoot was ob...

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Chlorophyll fluorescence in two strawberry (Fragaria x ananassa Duch.) cultivars Fluorescencja chlorofilu u dwóch odmian truskawki (Fragaria x ananassa Duch.)

The study of chlorophyll fluorescence (CF) parameters i.e.: Fo, Fm, Fv/Fm, Y, qP, qN, F’o, F’m was conducted in two strawberry cultivars ‘Honeoye’ and ‘Teresa’. Measurements of their values were done twice: in an early autumn and late spring. Fluorescence of five dark-adapted mature leaves derived from each cultivar was measured in the laboratory at room temperature with the use of a portable p...

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Physical attributes and chemical composition of organic strawberry fruit (Fragaria x ananassa Duch, Cv. Albion) at six stages of ripening.

Organic strawberry fruits (Cv. 'Albion') were harvested at six different ripening stages and evaluated for physical and chemical parameters. Biometrical characteristics and moisture content did not change significantly during ripening. Total soluble solids, pH and colour development increased while titratable acidity and fruit firmness decreased 14.7% and 91%, respectively. Fructose, glucose, a...

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ژورنال

عنوان ژورنال: HortScience

سال: 2005

ISSN: 0018-5345,2327-9834

DOI: 10.21273/hortsci.40.4.1010e